GEETA’S RECIPES

  • Kadai Paneer Recipe | How to make Kadai Paneer

    By Geeta

    Kadai Paneer Recipe | How to make Kadai Paneer –Kadai Paneer is an absolute heart-winning dish. It is also called Karahi paneer. We can serve this delicious dish with Rice, Roti, Naan, or Lachcha Paratha. Kadai Paneer gets its name from Kadai and Paneer, Kadai is an Indian wok which is extensively used in Indian…

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  • Noodles Balls Recipe | Evening Snacks Recipe Noodles Balls

    By Geeta

    Noodles Balls Recipe | Evening Snacks Recipe Noodles Balls– Noodles balls come under the starter or snacks category in which boiled Hakka noodles are combined with thick white sauce, flavored with Indian spices, shaped into balls, and deep-fried. These are so appetizing that even though the process is a bit lengthy yet you end up…

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  • Sindhi Koki Recipe | Koki Paratha Recipe

    By Geeta

    Sindhi Koki Recipe | Sindhi Koki | Koki Paratha Recipe-Koki is a popular Sindhi breakfast item that is crunchy and thicker than paratha. If you are traveling, this is the right option to pack. Koki is called Sindhi Paratha or Koki paratha also. Quick and tasty Koki is surely capable of winning the hearts of…

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  • Dal Khichdi Recipe | Moong Dal Khichdi | How to make Dal Khichdi

    By Geeta

    Dal Khichdi Recipe-Moong dal Khichdi-When we think about an easily digestible and wholesome food dish, Dal Khichdi deserves to be on the top of the list. This quick one-Pot meal is full of nutrients and goes well with papad, curd, or raita. Whenever we go out for holidays and feel heavy after eating outside food…

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  • Gatte Ki Sabji Recipe | Gatte Ki Sabji | Gatte Ki Sabzi

    By Geeta

    Gatte Ki Sabji recipe | Gatte Ki Sabji | Gatte Ki sabzi with step-by-step process and pics -Gatte ki sabji is a Mouth-watering delicacy from Rajasthani Cuisine which has Gram flour (Besan) dumplings as the main ingredient. In this Gatte Ki Sabji recipe, Curd can be completely omitted by increasing the tomato puree quantity as…

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  • Chana Masala Recipe

    By Geeta

    Chana Masala Recipe–Chana Masala is a classic Indian dish that is a specialty of North Indian cuisine. Kabuli chana or chole is the main ingredient of the dish. Chickpeas or chole or chana are cooked in onion, ginger-garlic, and tomato gravy. Chole masala is a delicious gravy with the goodness of protein-rich chickpeas. Serving Suggestions-:…

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  • Gatte Ka Pulao Recipe | Gatta Pulao | Rajasthani Gatta Pulav

    By Geeta

    Gatte Ka Pulao Recipe | Gatta Pulao | Rajasthani Gatta Pulav– Gatte Ka Pulao is associated with Rajasthani cuisine and Marwari culture hence it is called Marwari Gatte ka pulao or Rajasthani Gatte ka pulao as well. Gatte ka  Pulao is a traditional rice delicacy in which cooked rice is combined with gram flour dumplings,…

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  • Paneer Pulao Recipe

    By Geeta

    Paneer Pulao Recipe–Paneer Pulao is a mouth-watering rice and paneer preparation that is quick and nutrient-rich. A perfect paneer rice recipe for the weekend or guest meal! A Good combination of Carbs and Proteins. Most of us love the Paneer Recipes. Paneer, a protein-rich ingredient that can be incorporated in so many dishes and satisfies…

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